Another Round Bar & Grille at Reserve Run Golf Course

Summer Hours -
11:30AM - 9PM Monday-Saturday
11:30AM - 7PM Sundays

Great for:

Professional Meetings

Showers (Baby -Wedding)

Anniversary Parties

Weddings

Christmas Parties

Breakfast Meetings

Birthday Parties

Baptisms and more

BANQUET & APPETIZER MENU

Chicken Romano - $21 per Person

Chicken Romano - Romano cheese battered chicken breast with fresh herbs
Mixed Vegetable - Broccoli, cauliflower, and carrots
Roasted red skin potatoes
Penne Pasta - with Alfredo Sauce
Salad - with choice of 2 dressings served on the side
Rolls and Butter

Chicken Marsala - $21 per Person

Chicken Marsala - Roasted or grilled with a Marsala wine mushroom sauce
Mixed Vegetable - Broccoli, cauliflower, and carrots
Roasted red skin potatoes
Penne Pasta - with tomato sauce
Salad - with choice of 2 dressings served on the side
Rolls and Butter

Pasta Buffet - $14 per Person

Pasta - Choice of 2 different pasta sauces
Mixed Vegetable - Broccoli, cauliflower, and carrots
Salad - with choice of 1 dressing served on the side
Rolls and Butter

Chicken Francaise - $21 per Person

Chicken Francaise - Egg battered chicken with a lemon sherry wine sauce
Roasted red skin potatoes
Green Beans - with bacon
Penne Pasta - with Aglio basil sauce
Salad - with choice of 2 dressings served on the side
Rolls and Butter

Chicken & Roast Beef - $23 per Person

Chicken Marsala - Roasted or grilled with a Marsala wine mushroom sauce
Roast Beef - Tender and sliced thin served with Au Jus
Mixed Vegetable - Broccoli, cauliflower, and carrots
Penne Pasta- with tomato sauce, or roasted red skin potatoes
Salad - with choice of 2 dressings served on the side
Rolls and Butter

Ribeye Steak - $25 per Person

Ribeye steak - Grilled seasoned strip steak cooked medium
Mixed Vegetable - Broccoli, cauliflower, and carrots
Penne Pasta- with tomato sauce
Roasted red skin potatoes
Salad - with choice of 2 dressings served on the side
Rolls and Butter

Chicken and Pasta - $17 per Person

Chicken Romano - Romano cheese battered chicken breast with fresh herbs
Penne Pasta - with alfredo sauce
Salad - with choice of 1 dressing served on the side
Rolls and Butter

Chicken Tenders
- $.90 per piece

Shrimp Cocktail
- (large shrimp) $2.00 per piece.

Fried Provolone
- served with marinara sauce $1.10 per piece

Vegetable Tray
- with ranch dip (serves 50) $50.00 per tray

Meat and Cheese Tray
- (serves 50) $60.00 per tray

½ Meat and Cheese and ½ Vegetable Tray
- (serves 50) $55.00 per tray

Chicken Sate
- with spicy peanut sauce $1.60 per piece

Mini Pizzas
- 5 eight-inch pizzas cut into bite sized pieces $35.00

Chips and Salsa
- (serves 10)$5.50 per order

Chips and Nacho Cheese Dip
- (serves 10) $6.50 per order

Wings
- with choice of sauce or up to (2) sauces served on the side $.55 per piece

Spinach and Artichoke Dip
- with homemade tortilla chips (serves 50) $60.00 per order

Beef Sate
- tender beef skewered and dipped in an Asian sauce $1.80 per piece

Spanakopita
- spinach and feta cheese in a crispy phyllo crust $1.40 per piece

Mini Beef Wellington
- tender filet mignon and mushrooms in a flaky shell $2.25 per piece

Sausage Stuffed Artichokes
- stuffed with fresh Italian sausage $1.70 per piece

Mini Crab Cakes
- homemade crab cakes straight out of the south $2.00 per piece

Sausage Stuffed Mushrooms
- mushrooms stuffed with a spicy sausage filling $1.70 per piece

Italian Antipasta Tray
- (serves 50) $85.00

Mini ReubenSpanakopita
- corned beef sauerkraut and Swiss wrapped in a rye dough pocket $1.60 per piece

BREAKFAST BUFFET

Breakfast Buffet - $15 per Person